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All over our county, there are people caring for the land, the animals, the crops, the forests and their own yards. These are not some romantic visions of the past, these resources represent our livelihoods, our passions and generational hopes.
Mark’s argument explains the origin of the disease—one that consistently involves fungi and the suppression of cellular function. He calls this theory the cell suppression theory and argues it could open the door to new ways of looking at, researching, treating and even preventing cancer.
The EPA has developed a “working definition” of PFAS chemicals that excludes thousands of PFAS chemicals that are captured by the definitions used by other scientific bodies. This means more exposure to dangerous chemicals for us, and more profits for chemical and drug manufacturers.
Due to trade deals, government support and WTO influence, transnational food retail and food processing companies continue to colonise markets around the world and push ultra processed foods (UPFs).
The era of cheap fertilisers is over. The costs have become too much to bear— both in terms of the financial burden for farmers and public budgets, the severe environmental and health impacts, and the long-term risks to food security.
The government cannot be trusted to dispense nutrition advice. Not only does Big Food influence government guidelines directly through its financial clout; they dominate the supposed groups of “experts” that the government turns to for input on its recommendations.